DIET MASTERS

DIETMASTERS


MY YEARS AS A FOOD ADDICT

I was a heavy eater by the time I was 5 years old, only it was called a "healthy appetite" in those days, and they called me cute and chubby. By the time I was 18 I was a compulsive overeater. At 5'6", my weight ranged between 125 to 149, but only because I spent part of almost every month on some diet or another. I must have gained and lost more than 500 pounds on various crash diets before I turned 40.I could eat 3 half gallons of ice cream a week and 3 candy bars at the movies. At my favorite Oriental buffet I would start with 6 egg rolls and fill my plate (and myself) so much that the owners lost money. No matter what diet I tried, I dreamed of my next “fix”… boxes of cookies, bags of potato chips or maybe a whole pizza.I’ve always been an upbeat person with a good marriage, two children, and close friends, but on my 40th birthday I was feeling depressed. I took a walk on the beach and realized that my compulsive eating had to stop. I decided that I wanted peace more than pizza and vowed to put my extensive dieting knowledge to work. I re-read all of my material on the subject and designed a way of eating that would satisfy me and finally curb my appetite. My determination paid off in spades and changed my life. The numbers on the scale remained below 130 and before I knew it, I was helping curious friends and neighbors. That was the beginning of a long and exciting career founding and directing Diet Masters, teaching dieting classes and low calorie cooking and even self publishing 6 dieting books. Best of all, my weight has been stable between 124 and 129 for 39 years while I eat food that I enjoy.

THIS BLOG WILL BE EVEN MORE INTERESTING WITH INPUT FROM MY READERS. EMAIL ME WITH YOUR QUESTIONS OR SUBJECTS YOU WOULD LIKE ME TO COVER AT: ADVICE@LOSEWITHLOUISE.COM, AND I WILL ANSWER SOME OF THEM HERE.

Friday, January 27, 2012

DINING THE TRIM WEIGH..(revised version of Mix and Match Menus)

I dedicated this book to my mother, Frances Robbins Sharin
so many years have passed since she has been on earth and yet she is with me every day.

I am going to type some highlights of the introduction to the book in this and the next blog.  I plan to give you a few daily menu plans in the future.

How would you like to be on a diet that is nutritious, includes only foods that you enjoy, and gives you between 87 and 400 calories a day of EXCITING EXTRAS?

The easy to follow nutritious programs that were given in classes was good but I sensed the need to offer my students a book of calorie counted, well balanced daily menus in a 31-day plan.

As I worked out the menu for each day I realized that the calorie counts were between 800 and 1100.

This was not my intent as I feel that women should eat about 1200 calories a day to lose healthily and men 1500 calories.

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